After making two batches of cherry/cranberry jelly, I decided to bring Son a cooling glass of water. He was out working near the pier so this gave me a tiny escape! I shall take any and all! The trek down did tire me so there was no "work" in the garden. Instead, I made myself "useful". A treat for when Son completed his rebuilding task was just the thing to make me feel better!
Two days ago, I baked chocolate/buttermilk brownies and there was still a half of pan left. Hmm...if I wanted to make a new treat, something needed to be done with those. Wasting food is a no go in this house! So....a new treat was made WITH the leftover brownies. I just happened to have everything on hand to make trifle!
Trifle is a favorite around here simply because it is a cold, tasty treat. It is always made in individual sized servings, covered with plastic wrap and kept in the refrigerator. When working in this heat, it is always nice to have something cooling on hand as a snack. If that something contains chocolate brownies, vanilla custard, cherries and whipped cream, it is all the better! Son and I both enjoyed our mid-afternoon treat!

No comments:
Post a Comment