For the past few weeks, (since the onslaught of illnesses in our area) Mark and I have been following a routine of drinking our herbal tisanes. Several times a day, we have a cup of herbal brew that contains fresh ginger root and star anise. So far, thank the Good Lord, we have avoided any problems. Our tisane (which is a fancy word for herbal "tea" that does not actually contain tea leaves!) includes our favorite flavor of herbal tea with a hefty size chunk of fresh ginger root and a piece of star anise. This is sweetened with local honey for a bit of delightfulness! When brewed the flavors meld together nicely. We have found that our favorites are the fruit or berry flavored teas. They seem to lend themselves to being spiced up with these two herbs. There is nothing better to warm the body on a cold day than a good cup of tisane! (It also helps to have some fresh baked cinnamon bread and serve the tisane using lovely handmade coasters! These were made by my sweet niece Eva and her husband Erik! Beautiful, aren't they?)
Ginger root seems to be the key ingredient in so many home remedies which makes me think it should also be an important part of everyone's gardens. PLANT THAT GINGER ROOT, FOLKS! Once you successfully get it rooted, it is relatively easy to grow. Just make sure to plant it in a sheltered area since it does not seem to like wind. Then, when you need a piece of root, just pull back the soil and break off a small chunk leaving the main root intact. Your plant should grow forever! Plus, you have the added benefit of some lovely flowers in the spring! Ginger is wonderful!


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